{"id":8445,"date":"2025-03-12T14:54:28","date_gmt":"2025-03-12T13:54:28","guid":{"rendered":"https:\/\/www.portboulognecalais.fr\/fishing\/processing-marketing\/"},"modified":"2025-11-18T12:12:16","modified_gmt":"2025-11-18T11:12:16","slug":"processing-marketing","status":"publish","type":"page","link":"https:\/\/www.portboulognecalais.fr\/en\/fishing\/processing-marketing\/","title":{"rendered":"Processing & Marketing"},"content":{"rendered":"

The port of Boulogne-sur-Mer and the Cap\u00e9cure industrial port area bring together all the activities of the sector on a single site: shipbuilding, gutting, fish trading and filleting, trading, shrimp cooking, canning, prepared and processed dishes, frozen food production, salting and curing, packaging, co-product recovery, etc.<\/strong><\/p>\n

Nearly 200 companies in the fishing industry are based there, attracted by its cold storage capacity, highly efficient distribution logistics and skilled workforce.<\/p>\n

Mareyage \/ Threading<\/h2>\n

Wholesale trade, preparation, packaging and dispatch of fresh fish.<\/p>\n

Sourcing directly from producers (auctions, fishermen, etc.) and importers, Boulogne fishmongers prepare and ship products every day to distribution networks (wholesalers, fishmongers, large and medium-sized supermarkets, etc.), catering companies, restaurants, etc. in France and abroad.<\/p>\n

Manufacture of fresh products<\/h2>\n

\"processing<\/p>\n

Production of delicatessen products such as fish terrines, fondants, soups, and other ready-to-eat products.<\/p>\n

 <\/p>\n

 <\/p>\n

<\/h2>\n

Manufacture of frozen products<\/h2>\n

\"Manufacture<\/p>\n

Alongside “traditional” frozen products such as breaded fish, numerous frozen specialities, starters and gourmet dishes are being developed.<\/p>\n

 <\/p>\n

 <\/p>\n

Traditional curing<\/h2>\n

 <\/p>\n

\"\"An activity rooted in Boulogne tradition, it represents a significant part of the salting and smoking industry in France. Based on ancestral and natural manufacturing processes, herring was originally the main raw material. <\/p>\n

Today, production has diversified to include many species, particularly salmon, and offers smoked, dried, salted, marinated and semi-preserved fish.<\/p>\n

Cooking tropical prawns<\/h2>\n

Several specialists have set up their cooking and packaging units.<\/p>\n

Canning factory<\/h2>\n

A canning factory located in Boulogne-sur-Mer can process more than 10,000 tonnes of fish per year<\/strong>. The main species processed are mackerel, herring, tuna and salmon. <\/p>\n

Valorisation of co-products<\/h2>\n

\"Valorisation<\/p>\n

Development of products derived from fish heads, skins, flesh and bones… for the production of natural marine active ingredients for the nutraceutical, functional food, animal nutrition and cosmetics markets.<\/p>\n

<\/h2>\n

 <\/p>\n

Packaging<\/h2>\n

Vacuum packing, protective atmosphere trays, cutting, portioning and grading, bagging, shrink wrapping, etc.<\/p>\n","protected":false},"excerpt":{"rendered":"

The port of Boulogne-sur-Mer and the Cap\u00e9cure industrial port area bring together all the activities of the sector on a single site: shipbuilding, gutting, fish trading and filleting, trading, shrimp cooking, canning, prepared and processed dishes, frozen food production, salting and curing, packaging, co-product recovery, etc. Nearly 200 companies in the fishing industry are based […]<\/p>\n","protected":false},"author":1,"featured_media":7727,"parent":4248,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-8445","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nProcessing & Marketing - Port Boulogne Calais<\/title>\n<meta name=\"description\" content=\"Processing and marketing in Boulogne-sur-Mer: commercial activities and professional services. 24\/7 logistics solutions.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.portboulognecalais.fr\/en\/fishing\/processing-marketing\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Processing & Marketing - 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